Recipes for Friends, Family & Everyday Life
Coffee Homestead Kitchen
These are the recipes that make their way to our table—hearty breakfasts, practical weeknight meals, breads worth baking, garden-fresh sides, slow-cooked favorites and the dishes we make when family and friends gather around.
Nothing too fussy. Just good food, useful recipes and the little things we've learned along the way.
What Are You Cooking Today?
Start with the kind of meal you're looking for, and we'll help you find something worth making.
Bread & Biscuits
Biscuits, breads, rolls and the things that make a kitchen smell like home.
Bread & Biscuits
Cozy soups, useful stocks, gravies, sauces and kitchen basics.
Grilled & Smoked
From the grill and smoker—meat, vegetables and outdoor cooking favorites.
Bread & Biscuits
Cookies, pies and homemade treats for ordinary days and special ones.
More From the Coffee Homestead Kitchen
Appetizers • Pasta • Slow Cooker & Instant Pot • Canning & Preserving
From the Garden to the Kitchen
Fresh Food, Put to Good Use
One of the best parts of growing food is figuring out what to do with all of it when the garden starts producing. Our garden-fresh recipes are built around what's ripe now, with ideas for using the harvest while it's at its best.
Cook what is fresh today, and make the most of the harvest while it's at its best.
Cook Now. Preserve Some for Later.
Make the Harvest Last
When the garden, orchard or local farm gives you more than you can eat today, head to Preserving for canning and practical ways to put food by for another season.
From tonight's supper to jars on the pantry shelf, good food should be put to good use.
Around Here, Good Food Doesn't Have to Be Complicated
Some recipes are old favorites, some start with what came out of the garden, and some are simply the answer to “what are we going to eat tonight?” We'll tell you what worked, what matters, and where you can make it your own.
Pull up a chair—and bring your coffee.